Faculty - People Food Science & Technology

College of Fish Nutrition and Food Technology - Careers assistant professor food technology Department of Food Processing Technology Dr Ngangkham Joykumar Singh HOD, Assistant Professor Huidrom Dayanidhi Singh, HOD, M Sc (Food institute of chemical technology AssistantAssociate Professor in Food Science and Technology New Mexico State University Las Cruces, New Mexico 1 Month Ago Client Logo · Client Logo

foodball programme in which it offers 80 credit hours courses Assistant Professor Academic Qualification: ,